About Indian Food
History of Indian Food
India is a land enriched with culture and vast heritage. Each region has its traditions, religions and culture that influence its food.
Indian food has an impression of being spicy and hot, but this is far from true. The truth is that Indian food is well celebrated for the use of spices like saffron, coriander, ginger, cumin, cloves and several others that enhance the taste and health in every morsel.
Indian Spices Have a Story to Tell
Indian spices are as varied as the Indian people and the available foods of each region.
Chillies, cardamom, cinnamon, cloves and black pepper are popular spices used in all types of authentic Indian food.
About Cooking and Bringing Indian Food
Indians may believe that the family that eats together stays together. Indian food is supposed to be eaten socially, in groups, until everyone is fully satisfied.
For many Indians, “sitting down” with their family for a meal is one of the most important activities of the day.
About Indian Food
History of Indian Food
India is a land enriched with culture and vast heritage. Each region has its traditions, religions and culture that influence its food.
Indian food has an impression of being spicy and hot, but this is far from true. The truth is that Indian food is well celebrated for the use of spices like saffron, coriander, ginger, cumin, cloves and several others that enhance the taste and health in every morsel.
Indian Spices Have a Story to Tell
Indian spices are as varied as the Indian people and the available foods of each region.
Chillies, cardamom, cinnamon, cloves and black pepper are popular spices used in all types of authentic Indian food.
About Cooking and Bringing Indian Food
Indians may believe that the family that eats together stays together. Indian food is supposed to be eaten socially, in groups, until everyone is fully satisfied.
For many Indians, “sitting down” with their family for a meal is one of the most important activities of the day.
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